Free Range Pork Fillet Tenderloin
£7.65
(0.40 kg)
Supplied by: Real Food Hub | Delivery Details
The most tender and prized part of the pig. The fillet is a muscle that sits inside the loin and basically doesn’t do any work, hence it is meltingly tender and full of flavour as you would expect from free range pork of native breed sows.
Quick fry and serve in a honey and mustard sauce or can be used to make a show-stopping pork wellington. Do not over cook!
Single free range pork whole tenderloin fillet.
Our Weekly Market Free Range Pork is bred, reared and butchered by Anna's Happy Trotters.
Anna says, "Only 1% of pigs produced in the UK are fully free range for their entire lives, and our pigs fall into this elite. This means our free range pork is juicy, succulent and packed with flavour due to a rich diet and pigs being allowed to root around in the ground for natural substances and minerals. Our sows are Native Breeds, Large White and Landrace which provide marbled pork and fantastic cracking but still with a good lean, lovely big eye muscle on our pork chops, joints and bacon."
