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Gloucester Old Spot Pork

Gloucestershire Old Spot pork, sausages and cured bacon come from a white coloured rare breed pig with distinctive black spots and lop ears. This breed of pig is known for maturing and fattening up on windfall apples and pears, giving the meat its sweet flavour and beautiful succulence.

Gloucestershire Old Spot pork or bacon is something very special. So much so that this breed of pig has been protected throughout the EU since 2010. It is the first breed in the world to gain this recognition.

A big part of the difference in quality and taste is that Old Spot pork has the perfect balance of backfat and marbling, making it an irresistible eating experience. Order some Gloucestershire Old Spot meat online and find out for yourself.


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