Mixed Charcuterie Platter
£5.75
Gluten Free
Supplied by: Real Food Hub | Delivery Details
The mixed Charcuterie platter contains the following ready to eat sliced cured meats:
- Free Range Prosciutto Ham with Black Truffle
- Wild Venison Chorizo
- Bresaola Style Air Dried Beef
Contains Mustard Seed, minimum weight 100g.
Serving suggestion: Comes ready to eat, remove from fridge one hour before serving. A perfectly simple and tasty Starter.
Our Weekly Market Smoked produce is from Port of Lancaster Smokehouse, a family business run by John & Patricia Price and their son Michael.
Michael says, "Smoked Scottish Salmon has been the smokehouse's core product for the last 40 years, but we also hot and cold smoke all types of meat and fish products in the traditional manner, adding nothing but salt, smoke and time. It is time that is the vital ingredient. We have the shortest time from catch to smokehouse for the best quality, and combine this with a slow smoking process to give sumptuous flavour and texture."
Our Weekly Market Smoked produce is from Port of Lancaster Smokehouse, a family business run by John & Patricia Price and their son Michael.
Michael says, "Smoked Scottish Salmon has been the smokehouse's core product for the last 40 years, but we also hot and cold smoke all types of meat and fish products in the traditional manner, adding nothing but salt, smoke and time. It is time that is the vital ingredient. We have the shortest time from catch to smokehouse for the best quality, and combine this with a slow smoking process to give sumptuous flavour and texture."
