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The Port of Lancaster Smokehouse
Lancashire Kipper Pate

Lancashire Kipper Pate

Lancashire Kipper Pate

£3.29
(0.06 kg)

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Supplied by: The Port of Lancaster Smokehouse | Delivery Details

Made using award winning Kippers, the Kipper pate is packed full of flavour and Omega 3. Perfectly portioned for a starter, this pate is delicious served on crackers or toast. 

56g per pot.

Serving suggestion:  Comes ready to Eat. Remove from the fridge 1 hour before serving, and simply serve with toast.

 

May contain bones. Contains Milk, Cream and Milk Solids (Lactic Culture).

 

Our Smoked produce is from Port of Lancaster Smokehouse, a family business run by John & Patricia Price and their son Michael.

Michael says, "Smoked Scottish Salmon has been the smokehouse's core product for the last 40 years, but we also hot and cold smoke all types of meat and fish products in the traditional manner, adding nothing but salt, smoke and time.  It is time that is the vital ingredient. We have the shortest time from catch to smokehouse for the best quality, and combine this with a slow smoking process to give sumptuous flavour and texture."

Delivery Details

Delivery is FREE over £200, £3.95 over £100 and £7.99 under £100

Shipping Facts

Orders are shipped within 48 hours and delivered Tuesday to Saturday. 

Minimum Order Details

Customer Services

[email protected]

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

The Port of Lancaster Smokehouse

The Port Of Lancaster Smokehouse is a family run business using traditional methods to produce a vast array of smoked produce. It is based on the Lune Estuary in the small village of Glasson Dock.

 

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