Wild Venison Loin Fillet

£26
(0.50 kg)

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Supplied by: Furness Fish Poultry & Game Supplies | Delivery Details

Serves 3-4

The finest, most tender cut of Wild Venison, the Fillet Loin is a real treat and makes for an impressive addition to any dinner party menu. It boasts the classic deep, rich venison flavour and is naturally low in fat. Roast this joint slowly with seasonal root vegetables for a satisfying family meal, that’s best enjoyed after a day out in the Winter countryside.

All of our venison is wild and is purchased from estates throughout Cumbria and North Lancashire.

Finest, most tender cut of Venison
From well managed local estates
Sustainable wild foodsource
Low in fat, high in protein
Richer, stronger flavour than farmed red meats

What makes Furness Fish & Game so Special: With an excellent reputation amongst the best restaurants in the Lake District for fine quality wild game, ranging from three bird roasts, pheasants, grouse, partridge, venison, and rabbits, Clare Worral says, "Wild game is high in protein but lean and healthy too. We have worked with the best Cumbrian gamekeepers for 30 years and this consistency shows in our end products."

Furness Fish Poultry & Game Supplies

Founded by Les Salisbury in 1984, Furness Fish & Game were originally famous for supplying the Royal family with Morecambe Bay Potted Shrimps. Les's niece Clare now runs the business which she has expanded to include quality Wild Cumbrian Game and a range of fish & seafood called Fish Fanatics.