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Huntsham Outstanding Rare Breed Meat
Middle White Pork & Longhorn Beef Weekend Box

Middle White Pork & Longhorn Beef Weekend Box

Middle White Pork & Longhorn Beef Weekend Box

£84
(5.00 kg)

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Supplied by: Huntsham Outstanding Rare Breed Meat | Delivery Details

Free Delivery

This box contains a combination of Huntsham Middle White Pork and Longhorn Beef as well as their famous sausages and mince, if you have limited freezer space the whole box will fit easily into a single drawer of a domestic freezer. Perfect for family gatherings featuring a mouth watering Middle White Pork joint which provides the “best” crackling with very little effort along with staples for use over the weekend and beyond.

The Box contains:

Middle White Pork Crackling Roasting Joint - 2kg (6-8 servings)

Longhorn Beef Mince - 1kg

Longhorn Beef Diced - 1kg

Middle White Pork Sausages - 1kg

 

Delivery Details

Delivery is Free.

Please order by 4pm on Friday for delivery the following Wednesday.

 

Shipping Facts

Orders placed before 4pm on Friday will be delivered the following Friday.

Orders receveid after this will be carried over to the following Wednesday (unless there is enough in stock to fulfil your order, in which case you will receive it sooner).

We will notify you by email to let you know when your order will arrive.

 

Minimum Order Details

Minimum Order is £50

Additional Delivery Facts

Unfortunately we are unable to send goods to the following postcodes: AB31-56, BT1-94, FK17-21, GY1-10, HS1-9,IM1-9, IV1-63, JE1-5, KA27-28, KW0-17, PA20-78, PH15-50, TR21-25, ZE1-3.

Customer Services

[email protected]
01600 890296

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

Huntsham Outstanding Rare Breed Meat

Richard Vaughan’s Longhorn Beef has been described by Heston Blumenthal as ‘the best beef available in Britain’ during his TV series 'Perfection', and their Middle White Pork has been described by many Michelin starred Chefs as ‘nothing short of sensational’. Marcus Wareing who has used Huntsham Meat at The Berkeley reminds us that cooking with these rare breeds encourages their survival.

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