English Breakfast Tea
15 individually wrapped, loose leaf, silky pyramid, biodegradable tea bags.
A loose leaf blend of black teas. A strong and full-bodied cup of tea. A perfect-pick-me up at any time of the day.
Black tea (100%) from India, Sri Lanka, Kenya.
How to make delicious English Breakfast Tea:
Place one tea bag in a bag. Pour freshly boiled water over the tea bag. Allow to brew for 3 minutes. Remove the tea bag. If preferred, add hot or cold milk, and sugar or honey.