Smoked Cod, Bacon & Brie Fishcakes - Pack of 4
£8.25
Supplied by: Berwick Shellfish Company | Delivery Details
Made from a blend of smoked Cod, potato, bacon & brie wrapped in golden breadcrumbs.
Shipped Frozen and sold in packs of: 4 x 130g approx.
Cooking From Frozen:
Oven bake from frozen: Place on as pre-heated baking tray in the middle of a pre-heated oven at 200°C / Gas Mark 7 for 25 – 30 minutes.
Ingredients:
Smoked Cod (23%) (Cod , Salt, Curcumin), Potato, Breadcrumb Coating (Water, WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt, Yeast), Bacon (9%) (contains Pork, Water, Salt, Preservative E250, Antioxidant E301), Brie Cheese (MILK) (9%), Rapeseed Oil, Chives, Lemon Juice, Onion Powder, Dijon MUSTARD, Black Pepper, Salt.
Cooking From Frozen:
Oven bake from frozen: Place on as pre-heated baking tray in the middle of a pre-heated oven at 200°C / Gas Mark 7 for 25 – 30 minutes.
What Makes Berwickshire Shellfish So Special: Converging tidal currents from the warm gulf stream and the much colder Arctic stream, flush out impurities, and create an area of clean, clear water where seafood thrives. It is because the shellfish are feeding in a natural and pure environment that the resulting seafood produced tastes wonderfully natural and pure, rich in Selenium and Vitamin E. Furthermore, cooked seafood, produced in Graham's state of the art cooking facility, has no preservatives or salt.
