Organic Chicken Skin
£3.25
(0.25 kg)
Supplied by: Springfield Organics | Delivery Details
Our Organic Chicken Skin is produced from fully certified organic, free-range chickens raised to the highest welfare standards. Carefully removed during processing, it’s perfect for adding rich flavour, natural fats, and unbeatable crispness to your cooking.
Ideal for crispy chicken skin snacks, rendering for natural cooking fat, or enhancing stocks and roasts, this is a versatile ingredient valued by chefs and home cooks alike.
Why choose our Organic Chicken Skin?
- 100% Soil Association certified organic
- From slow-grown chickens
- Supplied frozen
- Perfect for crisping, rendering, or stocks
Produced on our farm in the UK
No additives, no preservatives — just pure, natural organic chicken skin, prepared with care from farm to fork.
Why Springfield Organics are so Special:
- We don’t do factory farming. Our chickens are slow-grown, allowing them to develop real flavour and texture — not water weight. The result? Plump, juicy prodcuts that are as wholesome as they are versatile.
- Raised on certified organic farms, our birds enjoy dawn-to-dusk access to open fields, where they roam, forage, and live the way nature intended. No rushing. No shortcuts. Just flavour you can feel good about.
- Soil Association Certified Organic – Raised on fresh pastures and fed 100% organic feed
- Springfield Poultry is a family-owned business with nearly 60 years of heritage in ethical farming and butchery.
