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Herdwick Half Leg Joint

Herdwick Half Leg Joint

Herdwick Half Leg Joint

(1 KG)

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Supplied by: Heritage Meats | Delivery Details

A classic roasting joint ideal for couples or smaller families. The meat is rich in flavour and tender in texture. Approx 1kg. This cut may be from either the shank end or fillet end of the leg.

The Herdwick Hogget Half Leg Joint is a roasting joint on the bone and is a delicious classic.

Herdwick sheep are Lakelands’ native sheep breed, they eat a natural diet of fell grasses and heather. ‘Hogget’ is sheep meat from an animal between 1-2 years old and is a delicious cross between tender lamb and full flavoured mutton.

This Herdwick hogget is dry aged for 7 days to enhance the texture and flavour.

Delivery Details


Shipping Facts

Orders are dispatched weekly for Friday delivery

Minimum Order Details

There is a minimum order of £25.

Customer Services

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

Heritage Meats

Jon Watson, traditional fell farmer, produces the finest Herdwick Hogget (lamb that has matured for an extra year), which has superb depth of flavour, after roaming the stunning heather fells of the Lake District. 3 Gold Star Great Taste Awards, National Trust Fine Farm Produce and Country Living Best in Britain Food Awards.


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