Caws Teifi’s prize-winning naturally oak-smoked cheese is delicious and pungent cheese.
It has a dense, smooth and creamy texture and a mellow flavour that gets stronger with age.
This cheese is very versatile and loses nothing when heated.
It's excellent when toasted or grilled; as it melts in strings.
200g wedges come as Oak-smoked Caerphilly which has a harder, more crumbly texture.