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Mangalitza Dry Cure Bacon

Mangalitza Dry Cure Bacon

Mangalitza Dry Cure Bacon

£7.50
(0.20 KG)

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Supplied by: Alternative Meats | Delivery Details

Following the launch of two new Mangalitza Products - which we are calling "Dry Cure" and "Black", we are delighted to announce that the Dry Cure Bacon has collected no less than 3 Gold Stars at the Great Taste Awards! Considering that puts our Bacon in the top 200 products out of 12,000, we think you should give it a try!! We use Mangalitza loin and dry cure it for 10 days - producing what Michelin Star Chef Gareth Ward of Ynyshir Restaurant called ........ "Some of THE best bacon I have ever had" ..........and Mike Church, Executive Chef at Ty'n Rhos Country House Hotel was quite lost for words ...."It's insane" he said (with the odd expletive mixed in!).

The fat that edges this bacon is in no small way responsible for the delicious full flavour and tenderness of this stunning product. The packs contain 200g min. and we've cut generous thick slices.
This really would make an amazing treat for your family and guests and if you combine the bacon with our lovely Mangalitza Sausages and Black Pudding, you will surely produce the Best Breakfast in the Whole World!!!
 

Delivery Details

DELIVERY is £7.95

Unfortunately we are unable to send goods to the following postcodes: AB31-38, 41-56, BT1-94, FK17-21,GY1-10, IM1-9, IV1-63,JE1-5 KA27-28, KW0-14, PA20-78, PH15-50, TR21-25, ZE1-3.

Shipping Facts

Orders are dispatched in 3 working days on Monday to Thursday by courier for next day delivery.

 

Minimum Order Details

There is no minimum order.

Christmas Delivery

Last Order Date for Christmas is 16th Dec for delivery 22nd Dec
Christmas Pre-Orders will be delivered 22nd Dec
We are sending out orders for delivery on 30th Dec for New Year but the orders have to be in by 16th Dec

Customer Services

sales@alternativemeats.co.uk
01948-871-200

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

Alternative Meats

Having supplied many celebrity chefs such as Jamie Oliver, Heston Blumenthal, Hugh Fearnley Whittingstall, Sat Baines and Tom Aikens, as well as Selfridges and Harrods meat counter, Jeannie & Rachel continue to have very close relationships with their producers of the very best quality meat. 3 Star Great Taste Awards and Gold Fork Winners.

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