Dover Sole Fillets
Each pack contains one whole, skinless and boneless fillet
Perfect for sole meuniere
The Fish Society recommend 180g for a main meal serving
Skinned and beautifully trimmed Dover sole fillets - your minimum requirement when spending this kind of money. But then, you are getting the primest cut of the primest fish, if you'll excuse our enthusiasm. Despite the price tag, they are very popular, perhaps because they are all but unobtainable elsewhere.