DIY Sushi Starter Kit
If you are yet to try rolling out your own maki rolls you are missing out. Easier than you think and a whole lot of fun to try this kit provides all the essentials to get you started. Just add fish!
This kit is all vegan so if vegan sushi is what you are after, slice up some avocado, spring onions and cucumber and away you go!
Sushi kits will be supplied with a voucher for 50% OFF any cooking class with Yuki's Kitchen https://www.yukiskitchen.com
Yuki’s Japanese cooking classes feature everything you’ll need to master authentic Japanese dishes at home. From delicious, intense Ramen to the art of Sushi or making perfect Gyoza dumplings.
Nori – 20 Half Sheets
Sushizu/Sushi Vinegar 300ml
Toyama Prefecture Koshihikari Rice 1kg
Black Sesame Seeds 50g (Gold sesame seeds are pictured but substituting with black)
Nama Shoyu Fresh Soy Sauce 150ml
Wasabi Powder 23g
Allergens: Sesame, Soya beans, Wheat