This Normandy cider vinegar with 'Mother' is one of the best we've ever tasted. Unfiltered, fragrant and fruity, perfect for cooking or having a restorative sip everyday. Ideal for all pickling purposes.
Great Taste 2017 1-star award winner and winner of the The Caterer Product Excellence Awards 2017.
The Dupont family are famed for their calvados but also put as much love and passion into making their ciders and vinegar. Only 4000 bottles are made annually, siphoning off some of their notable cider to create this delicious, fruity amber blend. Like the best cider vinegars, it is left unfiltered, so elements of the vinegar mother remain inside the bottle and it can be either cloudy or clear. Its mild acidity makes it perfect for pickling vegetables and eggs (see our pickled quail egg recipe) or use when making meringues. See also our recipe blog for mushrooms a la Grecque or try with Normandy-style sole with shallots, crème fraiche and cider vinegar.
We also drink a nip every day for restorative purposes.
Details 500ml; 6° acidity