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Appenzeller

Appenzeller

Appenzeller

£9.13
(0.25 KG)

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Supplied by: The Mousetrap Cheese Shop | Delivery Details

From the pre-Alps in Switzerland, nutty notes with a spicy finish. Appenzeller cheese is a hard cows milk cheese produced in the Appenzell region of northeast Switzerland A herbal brine, sometimes incorporating wine or cider is applied to the wheels of cheese while they cure, which flavours and preserves the cheese while promoting the formation of a rind. Appenzeller has a documented history of at least 700 years. Today, about 75 dairies produce it, each with a different recipe for their brine wash. Most of the recipes are trade secrets! We sell 2 types at Mousetrap Cheese. One is classed as 'Classic', aged three to four months. The other is Extra and aged for 6 months giving it more depth of flavour. Only classic is available on the website at the moment. Cow's milk, unpasteurised

Delivery Details

DELIVERY IS £8.65

 

Shipping Facts

Orders are dispatched with 2 working days

Minimum Order Details

No Minimum Order

Customer Services

info@mousetrapcheese.co.uk
01568 615512

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

The Mousetrap Cheese Shop

For the complete range of Local, National and European cheeses, the Mousetrap Cheese Shop has something for everyone. They understand that each cheese is unique and needs to be stored and matured differently ensuring they are always delivered to your door in perfect condition.

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