American Cooked Lobster
One whole, cooked lobster
A great option for an easy lobster thermidor
One 400g lobster would serve one main meal
Fancy a New England or Canadian lobster? A vast lobster industy there exports all over the world and Americans abroad tend to insist on 'Maine Lobster' if you please. These tend to be smallish, so they're a good deal cheaper than most alternatives, making them ideal for surf and turf. These will need to be looked after a bit more carefully in your freezer, to avoid the claws coming adrift.