A Taste of Sicily Hamper

£99

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Did you know that Italians live longer than any other nationality? One of the reasons has to be their diet. In Italy meals are generally cooked from scratch with simple natural products grown or produced locally. We love this philosophy and have created this hamper to bring you the very best ingredients used daily as part of this rich and healthy diet.

Contains:

Sicilian Aubergine Caponata (314ml) If you have visited Sicily, the chances are you will have tried Caponata! Made from chopped aubergines and other mixed veggies, Caponata is a traditional, much-loved vegetarian dish which is full of Mediterranean flavour.
Artichoke Hearts in Olive Oil (314ml) These tasty whole Italian artichoke hearts are a much loved Sicilian antipasto. Super soft and tender but crisp at the same time, they have been selected and picked one by one, by hand and placed fresh into the jar. They are preserved in locally produced Sicilian olive oil.
Sicilian Cracked Green Olives in Olive Oil (314ml) These lightly spiced Sicilian crushed olives have a bold, firm flavour and are ideal served as part of an aperitivo, as a snack alongside other antipasti or as a delicious side dish with grilled or roasted meats.
Sicilian Shredded Aubergines (314ml) These slightly spicy crunchy Sicilian aubergines have a bold flavour making them ideal for an aperitivo or a snack in their own right.
Sicilian Pistachio Spread (212ml) Heaven in a jar for pistachio lovers!! This rich, creamy and dense paste is made from the best Sicilian pistachios. It’s delicious eaten alone straight from the jar or spread on a slice of bread or at Christmas time on Panettone. Packed full of nutrients, this sweet but healthy spread is also a popular filling for Sicilian cakes and desserts.
Dairy Free Modican Chocolate with Hazelnuts (70g) From the ancient Aztec tradition comes this unique crumbly chocolate bar. A must for chocolate lovers, Donna Elvira Modica chocolate is a chocolate full of history made following ancient manual Aztec methods. Cold pressed and stone ground, this chocolate is never heated above 45 degrees, resulting in an intense hazelnut flavour and incredible texture.
Cedrata (200g) Exclusive in the UK to Vorrei this is an incredible Sicilian dessert that you most probably won't have tasted before! Hand made in Donna Elvira's family run 'laboratorio', the Cedrata is a deliciously moist, soft and sweet creation with an incredible citrus flavour, crafted from Sicilian cedro (citron) peel, honey and organic cane sugar.
Torrone Cobaita(200g) This delicious Sicilian Torrone is a regional speciality which has been hand made in Donna Elvira's family run workshop in Modica. The Cobaita is a sweet and crunchy Torrone made with all local produce
Sicilian Marzipan Fruits(200g) Realistically coloured with vegetable dyes and shaped like fruits and vegetables, these hand-made marzipan sweets are wonderful as a gift or look amazing displayed on the table as a special after dinner treat!